Spicy Chocolate Matzo Bark

There is nothing like good times and great food to bring family together, especially during the holidays. We asked local food artisans to share some of their favorite holiday recipes with the Baton Rouge Moms community and over the next three weeks we will be sharing these fabulous recipes with you all. You can check out our Holiday Food Guide for all recipes as well as helpful cooking tips and hacks! We’ve got you covered in the kitchen! 😉 Today’s recipe is Spicy Chocolate Matzo Bark from Red Stick Spice.

Baton Rouge Food Guide

Matzo is unleavened bread that is traditionally consumed during the Passover holiday. This crispy cracker makes a great base for the thick covering of dark chocolate. We added pecans, Cayenne and Vanilla Bean Sea Salt for a spicy-sweet-salty twist. Simple, pretty and oh so delicious, this quick pick-up is the perfect addition to a holiday dessert buffet!

Spicy Chocolate Matzo Bark

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Red Stick Spice Company captures the delicious, unique flavors of our region. But when they’re local, sustainable and support Louisiana food artisans–that’s even better. Food is thier passion. Red Stick Spice Company the freshest spices and custom blends to your pantry. You’ll find spices from around the globe plus blends and rubs that capture the unique flavors of South Louisiana.

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